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Latitudes Restaurant at Compass Pointe

Enjoy breakfast, lunch and dinner at Latitudes Restaurant conveniently nestled within the Compass Pointe, North Carolina community. Surrounded by the beautiful views of Compass Pointe Golf Club, Latitudes Restaurant is open to the public serving, great food all day and all year long.
We offer weekly drink and food specials. And we just released a new menu!

Reservations Preferred
Call 910-777-7740
indoor and outdoor seating

Weekly Specials
Every Thursday   Every Saturday
Thirsty Thursday   Prime Rib Night
5-8pm   5-8pm

Breakfast Menu

CLASSIC BREAKFAST*
Three eggs any style with choice of bacon or sausage links.
Served with toast and homestyle potatoes.
$8

HOT STACK OF PANCAKES
Three buttermilk pancakes with choice of bacon or sausage links.
$8

MEAT & CHEESE OMELET*
Three eggs, choice of bacon or sausage links and your choice of American, Swiss, Cheddar or Provolone cheese. Served with toast.
$8

SOUTHWEST OMELET*
Sautéed peppers, onions, mushrooms and your choice of American, Swiss, Cheddar or
Provolone cheese. Served with toast.
$8

BREAKFAST SANDWICH OR WRAP*
Hard fried egg with your choice of American, Swiss, Cheddar or Provolone cheese.
Add your choice of bacon or sausage links.
$7

Add a side of grits or homestyle potatoes to any breakfast for only $3.
Coffee
Hot Tea
Orange Juice
Pineapple Juice
Cranberry Juice
Milk
 
Breakfast served daily from 8-11am.

Daily Menu

SOUP DU JOUR
cup $3 • bowl $6

PRETZELS & BEER CHEESE
Four soft-baked pretzels dusted with course ground salt.
Served with house beer cheese sauce.
$7

CHIPS & DIP
Salted tortilla chips served with guacamole and salsa.
Add queso $2
$8

*SHRIMP COCKTAIL
Chilled shrimp, served with zesty, house-made cocktail sauce.
$12

WINGS
Jumbo chicken wings tossed in your choice of buffalo, BBQ or sweet Thai chili sauce.
Served with carrots, celery sticks and your choice of bleu cheese or ranch.
8 / $10 • 12 / $14

BRUNSWICK BRUSSELS
Fried brussels sprouts tossed in truffle oil, parsley, bacon and Parmesan cheese.
$7

CAPRESE
Fresh mozzarella, basil and Roma tomatoes with olive oil and balsamic reduction drizzle.
$8

CHICKEN QUESADILLA
Grilled chicken, chopped bacon, pepper jack cheese and chipotle ranch.
Served with sour cream and salsa.
$11
HOUSE SALAD
Mixed greens, carrots, tomatoes, red onions and cucumbers.
Add grilled shrimp/salmon $8 • Add grilled chicken $5
$6

CAESAR SALAD
Crispy romaine, garlic croutons and Parmesan cheese.
Add grilled shrimp/salmon $8 • Add grilled chicken $5
$7

APPLE, BLEU CHEESE & WALNUT SALAD
Mixed greens topped with sliced Granny Smith apples, bleu cheese crumbles and toasted walnuts tossed in a white balsamic vinaigrette.
Add grilled shrimp/salmon $8 • Add grilled chicken $5
$10

SOUTHWEST SALAD
Mixed greens, tomatoes, guacamole, corn, fried tortilla strips, cotija cheese and black beans served with chipotle ranch.
Add grilled shrimp/ salmon $8 • Add grilled chicken $5
$10

Dressings: Ranch, Bleu Cheese, Thousand Island, Honey Mustard,
Balsamic Vinaigrette, White Balsamic Vinaigrette
VEGETARIAN BURGER OR CHICKEN SANDWICH
Plant-based burger or chicken sandwich served with lettuce, tomato, onion and your
choice of cheese.
$12

*LATITUDES BURGER
Black Angus burger, served with lettuce, tomato, onion and your
choice of cheese.
$12

Cheese Options: American, Yellow or White Cheddar, Swiss, Provolone, Pepper Jack, Bleu Cheese
Toppings (50¢ each): Grilled Onions, Sautéed Mushrooms, Bacon, Chili, Cole Slaw, Jalapenos
Sides: French fries, sweet potato fries, onion rings, house salad, pasta salad, coleslaw or fresh fruit (+$1)

*SALMON B.L.T
Grilled salmon with bacon, lettuce and tomato with dijonaise on a toasted brioche bun.
$11

TURKEY, APPLE & BRIE WRAP
Roasted turkey with Granny Smith apples and brie cheese in a tortilla wrap.
$10

*GRILLED BLACKENED SHRIMP TACOS
Two grilled blackened shrimp tacos with Caribbean jerk cabbage, guacamole and cotija cheese.
$12

BUFFALO CHICKEN TENDER SANDWICH
Fried chicken tenders tossed in Frank’s Red Hot sauce with coleslaw and pimento cheese spread on a brioche bun.
$10

CAROLINA HOT DOGS
Two all beef hot dogs topped with chili, coleslaw, onions and mustard.
$7

CLUB SANDWICH
Turkey, ham, white cheddar, yellow cheddar, apple wood-smoked bacon, lettuce and tomato. Served on white, wheat or rye bread.
$11

REUBEN
Grilled rye bread with layers of corned beef, Swiss cheese, sauerkraut and thousand island dressing.
$10

*STEAK & CHEESE SANDWICH
House shaved Ribeye steak sautéed with onions, peppers and mushrooms.
Covered with melted provolone cheese on a hoagie roll.
$11

*FISH & CHIPS
Fried or pan-seared flounder with house-made cocktail or tartar sauce.
Served with fries and coleslaw.
$12
Daily Menu served Monday-Sunday, 11am-8pm.

Dinner Entrees

RIGATONI BOLOGNESE
Rigatoni tossed in a slow-cooked, creamy tomato beef sauce with cremini mushrooms topped with Parmesan cheese.
$18

*SALMON CAKES
Two 4 oz. pan-seared salmon cakes with a dill cream sauce. Served with a roasted corn and pepper maque choux.
$20

*SHRIMP & GRITS
Sautéed shrimp with bacon, green onion, tomatoes and mushrooms in a rich gravy sauce served over cheesy yellow stone ground grits.
$20

*CRISPY DUCK
Half duck with a sweet chili sauce served with haricot verts and sweet potato mash.
$20

*STEAK & FRITES
8 oz. Certified Angus Filet with a red wine demi reduction. Served with truffle oil Parmesan fries.
$22
Dinner Entrees are served Monday-Sunday, 5-8pm.
*Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Can be cooked to order.

Name

Scott Lewis

Title

Restaurant Manager

Hours of Operation

Monday 8am - 8pm
Tuesday 8am - 8pm
Wednesday 8am - 8pm
Thursday 8am - 8pm
Friday 8am - 8pm
Saturday 8am - 8pm
Sunday 8am - 8pm
Dietary Restrictions
We are happy to accommodate any dietary restrictions.

COVID-19 Protocols
Our club follows all state mandated COVID-19 protocols
to help keep our guests safe.